Espoo , Finland, ETIS
- Granola
- snacks
- Granola - snacks
Amaranth is a gluten-free ancient pseudocereal with a nutty flavor and rich nutritional profile. It’s a complete protein, providing all nine essential amino acids, and is packed with fiber, iron, magnesium, calcium, and antioxidants. These nutrients support digestion, heart health, bone strength, and reduce inflammation. Versatile and highly nutritious, amaranth is a great addition to any diet.
What is amaranth?
We are Finland’s first to use amaranth
Meet the Team
it’s just five guys
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A late addition to the team. Facilitates the production of merchandise and brings invaluable experience to the team.
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Design Director
In charge of visual image and social media. Co-founder and the one who originally brought the idea of using amaranth to make snacks.
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In charge of organizing meetings and delivering powerful speeches to the public.
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Financial director
A hard-working and important member of the Alegria-team. The powerhouse behind the financial department.
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Production manager
This guy puts a lot of work in and is a vital part of the company. Him and Aaro are mainly in charge of production and R&D.
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A team of students came together to create a new kind of delicious hybrid snack. We are a bunch of friends that were brought closer together by our love of entrepreneurship.
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One of our core values include the spreading of joy. This entails belief in balance, quality, and creativity. Our snacks are made with care, using simple ingredients to create the ideal mix of nutritious and satisfying.
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Our amaranth snack bars are the best of both worlds: wholesome yet indulgent. Packed with flavor and just the right amount of crunch, they’re a boosting treat for any time of day. They are also gluten-free*. The snacks are a nice boost to the day while having good quality nutrients.